WebbDirections Measure out all the dried ingredients into a large bowl. Pour in the milk and egg and mix well (the mixture will look like a lumpy batter). Pour the mixture into a greased … WebbPour the mixture into a greased and lined loaf tin. Bake at 130 C/gas 3 for around 1 hr 15 mins, until it is firm to touch, golden brown and a skewer or knife comes out clean. Once cooked, turn out of the tin onto a wire rack and remove the greaseproof paper.
Recipes > Breakfasts > How To make Weetabix Fruit Loaf
WebbWeetabix Flavours. Weetabix Banana; Weetabix Chocolate; Weetabix Baked With Lyle’s Golden Syrup; Weetabix Crispy Minis. Chocolate Chip; Fruit & Nut; Banana; Weetabix … Webb1 cup/225g sugar. 1 cup/200g raisins (or any other dried fruit) 2 Weetabix (crushed) 1/2 - 1 tsp mixed spice. 1 1/4 cup/275ml semi-skimmed or 1% milk. 1 medium egg (beaten) … route add 0.0.0.0 mask
Vegan Banana Loaf Recipe — borrowedlight
Webb7 nov. 2015 · 1. Pre-heat the oven to 180C and line a loaf tin with some parchment paper or spray with fry light 2. Place Weetabix and sultanas in a large bowl and pour over the tea. Leave to soak for 5 minutes. 3. Whisk two eggs in a separate bowl, set aside. 4. Add all dry ingredients to Weetabix and sultana mix and beat in the eggs. 5. Webb28 feb. 2024 · 3 ways to flavour your Weetabix cheesecake. Here are three tasty ideas to help you get started. Feel free to get creative, though – it’s your cheesecake! Banoffee Weetabix cheesecake. serves 1 ready in 10 minutes (plus overnight chilling) 7 Syns per serving (deduct 6 Syns if you’re having the Weetabix as your Healthy Extra ‘b’ choice) Webb2 Weetabix, crushed. 1 tsp mixed spice. 275ml milk. 1 egg, beaten. Measure out all the dried ingredients into a large bowl. Pour in the milk and egg and mix well (the mixture … route abstecken